Friday, 1 August 2014

Potato & Tuna Salad

I was struggling to make anything for lunch as I needed to get shopping in - I love potatoes and tuna and so just cooked some baby potatoes (about 16 potatoes cut in half), mixed in 2 tablespoons of light mayo (5 syns), 1 can of tuna in spring water, added the only veg that I had in which was tomatoes, red onion and carrot - and voila! 

Normally I would add cucumber and peppers but I didn't have any!

Quite basic, but was nice enough - and it was served warm.

This gave me 2 servings - so 2.5 syns per serving

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