Tuesday, 26 August 2014

Onion Bhaji (Syn Free)

I saw this recipe online.

These were a triumph and will definitely be making them again!

1 packet of Bachelors curry rice (cooked)
1 can of Asda Chickpea Dahl
2 eggs (beaten)
2 onions (finely chopped)
1 tsp ground cumin
1 tsp ground turmeric
1 tsp mild chilli powder 

Preheat your oven to 200 deg C.

Mix all the ingredients together in a bowl and divide into muffin cases - mixture should make 12. 

Cook for 15 minutes at 180 degrees.  The recipe said to cook for 15 minutes but mine weren't cooked and took about 60 minutes - so I cooked until browned and cooked through. 

Also lovely cold served with a salad :)

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